Wood fired pizza on scratch made sourdough, cooked in a mesquite oven on High Street. Heated outdoor seating and local wine and beer make it a relaxed dinner stop.
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Wood fired pizza on scratch made sourdough, cooked in a mesquite oven on High Street. Heated outdoor seating and local wine and beer make it a relaxed dinner stop.
No reviews yet
Be the first to share what it’s like.
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