Tucson’s family run Mexican restaurant in an 1896 building downtown, credited with inventing the chimichanga and known for carne seca.
Reviews
No reviews yet
Be the first to share what it’s like.
Tucson’s family run Mexican restaurant in an 1896 building downtown, credited with inventing the chimichanga and known for carne seca.
No reviews yet
Be the first to share what it’s like.
The newsletter
New city guides, events worth planning a trip around, and the places worth the detour. Pick your topics, or leave them all unticked for everything.
Write a review